Huizhou Hairy Tofu

Brief Introduction

Huizhou Hairy Tofu, also known as Moldy Tofu, is a traditional specialty dish from the Huizhou region of China. It is characterized by its unique appearance of white, inch-long hairs covering the surface of the tofu, which is the result of a fermentation process. This dish is not only visually distinctive but also boasts a rich flavor and aroma that has captivated the taste buds of many.
Huizhou Hairy Tofu

Cuisine

Huizhou Hairy Tofu belongs to the Huizhou cuisine, a branch of the Anhui cuisine tradition. This cuisine is renowned for its emphasis on local ingredients, intricate cooking techniques, and a distinct flavor profile.

Taste

The taste of Huizhou Hairy Tofu is described as fresh, delicious, and uniquely fragrant. The fermentation process breaks down the plant proteins in the tofu into various amino acids, giving it a more complex and savory flavor than regular tofu. When cooked, the exterior becomes crispy and golden, while the interior remains tender and silky, creating a delightful contrast in texture and taste.

Specialties

Unique Fermentation: The key to Huizhou Hairy Tofu's distinctive flavor lies in its fermentation process, which results in the growth of white hairs on the tofu's surface.
Rich Aroma: The fermentation process also gives the tofu a rich aroma that is both unique and enticing.
Versatile Cooking Methods: Huizhou Hairy Tofu can be cooked in various ways, such as frying, braising, steaming, or grilling, each method bringing out different flavors and textures.

Ingredients

High-quality Tofu
Water (preferably from local mountain springs for added purity)
Salt (for seasoning)
Various spices and seasonings (such as soy sauce, sugar, ginger, garlic, etc.)
Edible vegetable oil (for frying)

Authentic Place to Try

To taste authentic Huizhou Hairy Tofu, one should visit the Huizhou region of China, particularly Huangshan City. Many restaurants in Huangshan City and the surrounding areas offer this traditional delicacy on their menus. Street vendors and local markets are also great places to find freshly made Huizhou Hairy Tofu.

Glossary

English	Chinese
Huizhou Hairy Tofu	徽州毛豆腐
Moldy Tofu	霉豆腐
Huizhou Cuisine	徽州菜
Anhui Cuisine	徽菜
Fermentation Process	发酵过程
Aroma	香气
Tofu	豆腐
Mountain Spring Water	山泉水
Spices and Seasonings	香料和调味品
Edible Vegetable Oil	食用植物油
Huangshan City	黄山市
Huizhou Region	徽州地区