Crystal Shrimp
Introduction
Crystal Shrimp is a highly esteemed dish in Chinese cuisine, especially prevalent in regions such as Shanghai and Jiangsu. This dish is characterized by its pristine appearance and delicate flavor, showcasing the natural sweetness and tender texture of fresh shrimp.
Cuisine
Chinese Cuisine, specifically belonging to the Shanghai-Jiangsu culinary tradition.
Taste
Crystal Shrimp offers a subtly sweet and tender taste, with the shrimp being cooked to a perfect consistency that highlights their natural flavors.
Specialties
- Pristine Appearance: The shrimp maintain a translucent, almost crystal-like appearance.
- Delicate Flavor: Minimal seasoning is used to allow the natural sweetness and texture of the shrimp to shine.
- High-Quality Ingredients: Only the freshest shrimp are used, ensuring a superior culinary experience.
Ingredients
- Fresh shrimp
- Garlic (minced)
- Ginger (sliced)
- Salt
- White pepper
- Cooking oil
- Starch (for thickening, optional)
Authentic Place to Try
Crystal Shrimp can be tasted in its most authentic form in Shanghai, China. Many renowned restaurants in the city specialize in this dish, offering a true taste of Shanghai-Jiangsu cuisine.
Glossary
- Crystal Shrimp: 水晶虾仁
- Chinese Cuisine: 中国菜
- Shanghai-Jiangsu Cuisine: 沪苏菜
- Taste: 口味
- Specialties: 特色
- Ingredients: 原料
- Fresh Shrimp: 新鲜虾仁
- Garlic: 大蒜
- Ginger: 生姜
- Salt: 盐
- White Pepper: 白胡椒粉
- Cooking Oil: 食用油
- Starch: 淀粉
Tourist attractions
This is a wasteland