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In Chinese food culture, people in many regions have the habit of eating spicy food, such as Hunan, Jiangxi, Sichuan, Chongqing, Guizhou, have their own representative dishes.
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Spicy
Stinky Mandarin Fish
Stinky Mandarin Fish, also known as Marinated Mand
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113
0
12/11/2024
Spicy
Bubble Pepper Chicken Feet
Bubble Pepper Chicken Feet, also known as Spicy Pi
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115
0
12/11/2024
Spicy
Fuling Pickled Mustard Tuber
Fuling Pickled Mustard Tuber, also known as Fuling
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118
0
12/11/2024
Spicy
Chongqing Street Noodles
Chongqing Street Noodles, also known as XiaoMian,
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116
0
12/11/2024
Spicy
Saute Diced Chicken with Hot Peppers
Diced Chicken with Chili Peppers (also known as Sp
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123
0
12/11/2024
Spicy
Sour Fish Soup (Suan Cai Yu)
Sour Fish Soup, also known as Suan Cai Yu in Chine
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143
0
12/11/2024
Spicy
Bo Bo Chicken(Bo Bo Ji)
Bo Bo Chicken is a traditional Sichuan snack featu
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123
0
12/11/2024
Spicy
Cold Pot Skewers
Cold Pot Skewers, also known as Cold Skewers or Co
0
108
0
12/10/2024
Spicy
Maocai
Maocai is a spicy and flavorful dish originating f
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121
0
12/10/2024
Spicy
Dan Dan Noodles
Dan Dan Noodles are a classic Chinese dish origina
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118
0
12/10/2024
Spicy
Chuanbei Liangfen (Northern Sichuan Cold Noodles)
Chuanbei Liangfen is a traditional cold dish origi
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121
0
12/9/2024
Spicy
Dry-Fried Eel Slices
Dry-Fried Eel Slices is a renowned dish hailing fr
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159
0
12/1/2024
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